The History Of American Home Brewing
At first, home beer brewing was illegal in America, before the laws changed and made America one of the top producing beer countries on the 90’s… and now we see the decline once again with the tough economic times forcing many companies out of business and into bankruptcy. This has of course led to more and more people drinking to drown their sorrows, so to speak, but many more are actually turning this lust for beer into a productive past time by starting their own home brewery… and what a way to go!
As was mentioned, American home brewing has been very flexible through time. Back in the old America, home brewing was already a part of colonial lives. Even famous personalities such as George Washington and Thomas Jefferson were home brew aficionados.
However, there was a time of prohibition that was devastating to the American population. Prohibition meant that it was illegal to brew your own beer, and heavy fines where placed on people who broke this law… and what a shame that was… some people even went to prison for having a home brewery! Can you imagine a life without beer? Everybody had to content with a watered down lifeless beer – well not really beer but something which was a very poor substitute for it. Nothing substantially alcoholic was allowed and few took efforts in making their drinks less alcoholic but tasty. Unfortunately the American people had to suffice and deal with prohibition. This then led to shop owners renaming all equipment so it couldn’t be associated with running home brewery and started selling it on the sly to hardcore supporters of brewing beer at home. This was quiet easy because the equipment is fairly standard, including buckets, hosing, pots, pans, and other tidbits. The situation varied from state to state. In some states, only those selling home brews were caught while in some, brewing for personal consumption also meant facing legal charges. Good thing those laws have been since relaxed and prohibition has truly been and gone!
In 1935, the law was improvised a bit. Home wine making was allowed without taxes but to brew beer, the interested party must first secure permits and comply with regulations. But despite the heavy regulations, some beer advocates pooled their efforts to promote home brewing. One of the greats in the field, Charlie Papazian first entered the scenario during this time and taught home brewing classes. However, government maintained that unregulated home brewing was still unlawful as any type of brewing could still be employed by moonshiners.
But thankfully, in 1978, Jimmy Carter rescued the doomed souls of beer loving Americans and signed Senate Amendment 3534 allowing households to brew their own beer as long as they don’t go beyond 200 gallons a year. After the lifting of the prohibition on alcoholic beverages, it was home brew beer enthusiasts who worked hard to revive the brewing industry. Today, there are over 1,463 breweries in the United States, a much improved American home brewing state.
American Home Brewing is happening and booming today, so naturally it’s time to sit down, relax, and enjoy a home brew. For those still not up to scratch with home brewing beer, follow the link to discover more!
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